Classic Vegetarian and Vegan Recipes
These fabulous recipes represent the best of vegetarian cuisine: classic meat-free dishes that have stood the test of time. All these dishes can be cooked at home, in many cases using only simple everyday ingredients. Give them a try.
Cashew and Mushroom Roast
The perfect choice for a celebration meal. Vegetarian.
Classic Lentil Roast
Nutritious, satisfying and delicious, this is indeed a classic vegetarian dish. Vegetarian.
Classic Nut Roast
A great vegetarian standby - easy enough to make midweek, impressive enough to serve to dinner guests. Vegan.
Easy Vegan Pad Thai
A healthy make-over for this highly popular Thai dish. Vegan.
A delectable, flavor-rich version of the classic eggplant (aubergine) dish. Vegetarian.
With its nutty base, creamy filling and golden topping, this versatile dish tastes every bit as good as it looks. Vegetarian.
A low-fat, vegan version of our popular croustade recipe. Vegan.
An impressive dish which is easier to make than it looks. Vegan.
A delicious mushroom concoction in a delectable creamy sauce. Vegetarian.
A classic Indian dish, made from paneer and spinach. Vegetarian.
Stuffed Acorn Squash
A delicious way to cook any kind of squash. Vegan.
Succulent eggplants, a delicious mushroom and almond filling, a rich tomato and herb sauce: an impressive combination. Vegan.
A vegan version of the hugely popular south east Asian dish. Vegan.
This impressive dish will be a triumph at your Burns Night supper. Vegan.
A new twist on the classic Greek dish. Vegetarian.
Vegetarian Shepherd's Pie
A healthy, meat-free version of this ever-popular dish. Vegetarian; can be made vegan.